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	<title>Lil Duck Duck &#187; sauce Archives  &#8211; Lil&#8217; Duck Duck</title>
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	<description>Graduation Photo Cards, Wedding Thank You Cards, Anniversary Party Invitations</description>
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		<title>Asian Edamame Fried Rice</title>
		<link>http://lilduckduck.com/asian-edamame-fried-rice/13135</link>
		<comments>http://lilduckduck.com/asian-edamame-fried-rice/13135#comments</comments>
		<pubDate>Tue, 09 Jun 2009 08:00:46 +0000</pubDate>
		<dc:creator>MamaDuck</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[brown]]></category>
		<category><![CDATA[sauce]]></category>

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		<description><![CDATA[2 T. canola oil 1/2 t. minced garlic 2 c. instant brown rice 1 med. onion, diced 4 oz. sliced water chestnuts 1 c. frozen edamame, defrosted 2 eggs, scrambled 1 scallion, sliced 3 T. low sodium soy sauce Cook rice according to package directions.  Meanwhile, heat oil in large saute pan over medium heat.  [...]]]></description>
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		<title>Zesty Red Clam Sauce</title>
		<link>http://lilduckduck.com/zesty-red-clam-sauce/7111</link>
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		<pubDate>Tue, 10 Mar 2009 09:00:04 +0000</pubDate>
		<dc:creator>MamaDuck</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[sauce]]></category>

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		<description><![CDATA[•    3 cloves garlic, finely chopped (or more to taste) •    1/3 cup olive oil •    2 (6 1/4 oz) cans chopped clams (drain and reserve liquid) •    1 (14 oz) can tomatoes •    1 (6 oz) can tomato paste •    1 T dried parsley •    1 1/2 &#8211; 2 tsp Italian seasoning •    1/2 [...]]]></description>
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