Valentine’s Day Red Cake
2 medium eggs. 2 cups of flour. 1 cup of buttermilk. 1 ½ cups of sugar. ½ cup of butter. 2 tablespoons of cocoa. 2 tablespoons of hot coffee. 1 teaspoon of red food coloring. 1 teaspoon of baking soda. 1 teaspoon of salt. Frosting. Preparation Instructions: Preheat your oven to 325°F (160°C). Cream the [...]