Easy Lemonade Pie Recipe

Easy Lemonade Pie Recipe:

Easy Lemonade Pie Recipe - Graham Cracker Crust Ingredients:

4 cups vanilla ice cream, softened
6 oz. can frozen lemonade concentrate, thawed
1 9″ graham cracker crust

Preparation:

In medium bowl, mix ice cream and lemonade concentrate until blended. Immediately spoon into graham cracker crust. Freeze at least 4 hours until firm. Let stand at room temperature for a few minutes before cutting.

Enjoy this as an everyday treat, or for a special occasion along with these other pink lemonade party ideas for lots of summer fun!

2 Responses to Easy Lemonade Pie Recipe

  1. Elizabeth July 13, 2007 at 12:27 pm #

    Oh, YUM!

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