This adorable edible Easter baskets are tasty and fun for all of your spring events! Party favors, birthday snacks or just fun around the house can be given a cute twist with these easy to make snacks.
1 tablespoon butter or margarine
1 cup miniature marshmallows
3 Shredded Wheat biscuits, crushed
Place butter in medium bowl. Microwave at 100% for 30 to 45 seconds or until melted. Add marshmallows, stirring to coat. Microwave at 100% for 30 to 60 seconds, or until marshmallows puff and mixture can be stirred smooth. Stir in crushed cereal. Shape into Easter baskets and when cool, fill with jelly beans. Makes 4 to 6.