1 1/2 t. salt 1/4 t. pepper 1/2 t. paprika 1/4 t. lemon pepper 1 t. garlic powder 6 skinless bone in chicken breast halves 10.75 oz. can cream of mushroom soup 8 oz. container sour cream 1/2 cup dry white wine or chicken broth 1/2 lb. fresh mushrooms, sliced Combine salt, pepper, paprika, lemon [...]
1 (3-4 lb) whole chicken, giblets removed and discarded 1/3 cup mayonnaise 2 tbsp regular mustard (such as common yellow or Dijon) 1 tbsp sweet mustard (such as a “hot sweet” dipping mustard) 1 tbsp honey 1/2 tsp paprika Rinse chicken and pat dry. Mix together all other ingredients. Paint mixture all over chicken thickly, [...]
1 tube refrigerated chocolate chip cookie dough 8 ounces cream cheese, softened 1/2 cup sugar 1 egg Preheat oven to 350. Cut the cookie dough in half. Press one half into the bottom of a greased 9 inch baking pan. In a bowl, mix together the cream cheese, sugar and egg until smooth. Spread over [...]
3 large skinless chicken breasts or thighs (whole, sliced, or cubed) 16 oz pineapple chunks 1/2-3/4 cup teriyaki sauce 16 oz bag frozen broccoli florets Pour all ingredients in crock pot. Cook on low 8 hours. Serve with Rice.
1/2 cup butter 2 cups sugar 2/3 cup evaporated milk 1-3/4 cups chocolate chips 1 tsp vanilla 1 jar (7 oz) marshmallow creme 3/4 cups chopped nuts (Optional) Microwave butter in a 9 inch square baking dish until melted. Blend in the sugar and milk until well mixed. Microwave for 8-10 minutes, stirring frequently. Stir [...]
Filling: 1 cup brown sugar 1 egg 1 Tbsp. butter 1 tsp. vanilla extract Pastry: 1 small pkg. Philadelphia cream cheese 1/4 lb. butter 1 heaping cup of flour Topping: chopped Pecans Mix pastry ingredients together until well blended and take a small ball and pat it out into a muffin tin. Mix filling ingredients [...]
