4 pounds Corned Beef Brisket
1/2 cup Onion — chopped
2 cloves Garlic
2 Bay leaves
1 Head cabbage — cut into wedges
Placed corned beef in crockpot, barely cover with water. Add onion, garlic and bay leaves. Cover and cook on LOW for 9 to 10 hours. Lift corned beef out of pot, turn to HIGH and add cabbage into broth. Cover and cook 15 to 20 Mins. Remove and serve.