Cranberry White Chocolate Rice Krispies Treats:
4 tablespoons butter
4 cups miniature marshmallows
1/2 tablespoon vanilla
1 1/2 cup white chocolate chips
6 cups Rice Krispies cereal
3/4 cup dry cranberries
Butter a 9 x 13-inch baking pan.
1. In a large pan on the stovetop, melt the butter over low heat. Add the marshmallows. Stir until the mixture is melted, hot, and smooth. Add the vanilla.
2. Add the white chocolate chips, rice cereal, and cranberries. Stir until the cereal is uniformly combined with the marshmallow mixture.
3. Remove the mixture to the buttered pan. Evenly distribute the mixture and press it down into the pan with buttered fingers, a piece of waxed paper, or a spatula. Let cool and cut into squares.